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Eating out : social differentiation, consumption and pleasure / Alan Warde and Lydia Martens.
Author
Warde, Alan.
Published
Cambridge : Cambridge University Press, 2000.
Call Number
394.120941 W265E 2000
Location
Songkhla
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The globalization of Chinese food / edited by David Y.H. Wu and Sidney C.H. Cheung.
Published
London : RoutledgeCurzon, c2004.
Call Number
394.10951 G562 2004
Location
Songkhla
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Food safety standards in international trade : the case of the EU and the COMESA / Onsando Osiemo.
Author
Osiemo, Onsando.
Published
Milton Park, Abingdon, Oxon : Routledge, c2017.
Call Number
344.04232 O82F 2017
Location
Songkhla
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