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Encyclopedia of food mycotoxins / Martin Weidenborner.
Author
Weidenborner, Martin.
Published
New York : Springer, c2001.
Call Number
615.95295 W417E 2001
Location
Phatthalung
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Food science and technology / edited by Geoffrey Campbell-Platt.
Published
Wiley-Blackwell : IUFoST, c2009.
Call Number
664 F686 2009
Location
Phatthalung
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Thai agricultural standard TAS 9002-2008 : pesticide residues : maximum residue limits / National Bureau of Agricultural Commodity and Food Standards.
Author
National Bureau of Agricultural Commodity and Food Standards.
Published
Bangkok : National Bureau of Agricultural Commodity and Food Standards, 2008.
Call Number
658.56 N277T 2008
Location
Phatthalung
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Thai agricultural standard TAS 9003-2004 : pesticide residues : extraneous maximum residue limits / National Bureau of Agricultural Commodity and Food Standards.
Author
National Bureau of Agricultural Commodity and Food Standards.
Published
Bangkok : National Bureau of Agricultural Commodity and Food Standards, 2004.
Call Number
658.56 N277T 2004
Location
Phatthalung
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Thai agricultural standard TAS 9025-2008 : methods of sampling for the determination of pesticide residues / National Bureau of Agricultural Commodity and Food Standards.
Author
National Bureau of Agricultural Commodity and Food Standards.
Published
Bangkok : National Bureau of Agricultural Commodity and Food Standards, 2008.
Call Number
658.56 N277T 2008
Location
Phatthalung
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Achieving sustainable production of poultry meat / edited by Todd Applegate.
Published
Cambridge : Burleigh Dodds Science, 2017.
Call Number
338.4766493 A178 2017
Location
Phatthalung
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Canine and feline nutrition : a resource for companion animal professionals / Linda P. Case...[et al].
Published
Maryland Heights, Missouri : Mosby, c2011.
Call Number
636.70852 C223 2011
Location
Phatthalung
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Food and foodways in Asia : resource, tradition and cooking / edited by Sidney C.H. Cheung and Tan Chee-Beng.
Published
London : Routledge, 2007.
Call Number
394.12095 F686 2007
Location
Songkhla
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New food product development from concept to marketplace / Gordon W. Fuller.
Author
Fuller, Gordon W.
Published
Boca Raton, F.L. : CRC Press, c2011.
Call Number
641.3 F965N 2011
Location
Phatthalung
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Oxidative stability and shelf life of foods containing oils and fats / editors Min Hu, Charlotte Jacobsen.
Published
London, UK : Elsevier, c2016.
Call Number
664.09 O98 2016
Location
Phatthalung
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Animal husbandry regained : the place of farm animals in sustainable agriculture / John Webster.
Author
Webster, John.
Published
New York : Routledge, 2013.
Call Number
636 W381A 2013
Location
Phatthalung
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Fermented milk and dairy products / edited by Anil Kumar Puniya.
Published
Boca Raton, FL : CRC Press, c2016.
Call Number
637.146 F359 2016
Location
Phatthalung
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Food oral processing : fundamentals of eating and sensory perception / edited by Jianshe Chen, Lina Engelen.
Author
Chen, Jianshe,
Published
Chichester, West Sussex : Wiley-Blackwell, 2012.
Call Number
612.31 F686 2012
Location
Phatthalung
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Functional food product development / edited by Jim Smith and Edward Charter.
Published
Chichester, West Sussex : Wiley-Blackwell, 2010.
Call Number
613.2 F979 2010
Location
Phatthalung
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Handbook of food engineering / edited by Dennis R. Heldman, Daryl B. Lund.
Published
Boca Raton, F.L. : CRC Press, c2007.
Call Number
664 H236 2007
Location
Phatthalung
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