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An introduction to the physical chemistry of food / John N. Coupland.
Author
Coupland, John N.
Published
New York : Springer, c2014.
Call Number
664.07 C857I 2014
Location
Phatthalung
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Chemical and functional properties of food components / edited by Zdzislaw E. Sikorski.
Published
Lancaster, Pa. : Technomic, c2007.
Call Number
664 C517 2007
Location
Phatthalung
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Chemical deterioration and physical instability of food and beverages / edited by Leif H. Skibsted, Jens Risboand Mogens L. Andersen.
Published
Oxford : Woodhead Pub Boca Raton CRC Press, c2010.
Call Number
664.07 C517 2010
Location
Phatthalung
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Food chemistry / Dongfeng Wang...[et al.], editors.
Published
New York : Nova, c2012.
Call Number
664.07 F686 2012
Location
Phatthalung
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Food chemistry / edited by Owen R. Fennema.
Published
New York : Marcel Dekker, c1996.
Call Number
664.00154 F686 1996
Location
Songkhla
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Food the chemistry of its components / T.P. Coultate.
Author
Coultate, T.P.
Published
Cambridge : Royal Society of Chemistry, c2002.
Call Number
641.1 C855F 2009
Location
Phatthalung
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Infrared spectroscopy for food quality analysis and control / edited by Da-Wen Sun.
Published
Burlington, MA : Academic Press, c2009.
Call Number
664.07 I 55 2009
Location
Phatthalung
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Introduction to the chemistry of food / Michael Zeece.
Author
Zeece, Michael.
Published
London : Elsevier, c2020.
Call Number
664.07 Z43I 2020
Location
Phatthalung
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Rapid analysis techniques in food microbiology / edited by P.D. Patel.
Published
London : Blackie Academic & Professional, c1994.
Call Number
576.163 R218 1994
Location
Songkhla
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The chemistry of food / Jan Velíšek.
Author
Velíšek, Jan,
Published
Chichester, West Sussex: Wiley, c2014.
Call Number
664.07 V437C 2014
Location
Phatthalung
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The determination of chemical elements in food : applications for atomic and mass spectrometry / [edited by]Sergio Caroli.
Published
Hoboken, NJ : Wiley-Interscience, c2007.
Call Number
664.07 D479 2007
Location
Phatthalung
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Detecting pathogens in food / edited by T. McMeekin.
Published
Boca Raton, Fla. : CRC Press, c2003.
Call Number
615.954 D475 2003
Location
Songkhla
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Essentials of food science / Vickie A. Vaclavik ; contributing author, Elizabeth W. Christian.
Author
Vaclavik, Vickie.
Published
New York : Chapman & Hall, c1998.
Call Number
664 V119E 1998
Location
Phatthalung
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Food : experimental perspectives / Margaret McWilliams.
Author
McWilliams, Margaret.
Published
Upper Saddle River, N.J. : Prentice Hall, c1997.
Call Number
664 M177F 1997
Location
Phatthalung
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Food science and nutrition : breakthroughs in research and practice / Information Resources Management Association, USA, [editor].
Published
Hershey, Pennsylvania : Medical Information Science Reference, 2018.
Call Number
613.2 F686F 2018,e-book
Location
Phatthalung
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