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Found: 417  Titles

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Handbook of analytical techniques in food processing-biochemistry and biotechnology / editor Anil Panda.
Published
London, UK : Koros Press, c201.
Call Number
664.02 H236 2014
Location
Phatthalung

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Handbook of food preservation / edited by M. Shafiur Rahman.
Published
Boca Raton, FL : CRC Press, c2007.
Call Number
664.028 H236 2007
Location
Phatthalung

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Introduction to food toxicology / Takayuki Shibamoto, Leonard F. Bjeldanes.
Author
Shibamoto, Takayuki.
Published
San Diego : Academic Press, c1993.
Call Number
615.9554 S555I 1993
Location
Phatthalung

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Introductory foods / Marion Bennion, Barbara Scheule.
Author
Bennion, Marion.
Published
Upper Saddle River, N.J. : Pearson / Prentice Hall, c2004.
Call Number
641.3 B472I 2004
Location
Phatthalung

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Let's talk about food : answers to your questions about foods and nutrition / Philip L. White, editor.
Published
[Chicago] : American Medical Association, c1970.
Call Number
641.1 L645 1970
Location
Songkhla

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Modeling microbial responses in food / edited by Robin C. McKellar, Xuewen Lu.
Published
Boca Raton : CRC Press, 2003.
Call Number
664.001579 M689 2003
Location
Phatthalung

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Modern food microbiology / James M. Jay.
Author
Jay, James M.
Published
New York : Chapman & Hall, c1996.
Call Number
576.163 J42M 1996
Location
Songkhla

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Modern food microbiology / James M. Jay.
Author
Jay, James M.
Published
Gaithersburg, Maryland : An Aspen, 2000.
Call Number
576.163 J42M 2000
Location
Phatthalung

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New methods of food preservation / edited by G.W. Gould.
Published
London : Blackie Academic & Professional, 1995.
Call Number
664.028 N532 1995
Location
Songkhla

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New techniques in the analysis of foods / edited by Michael H. Tunick, Samuel A. Palumbo and Pina M. Fratamico.
Published
New York : Kluwer Academic/Plenum, 1998.
Call Number
664.07 N532 1998
Location
Phatthalung

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Nutrition : concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney.
Author
Sizer, Frances Sienkiewicz.
Published
Australia : Thomson/Wadsworth, c2003.
Call Number
613.2 S625N 2003
Location
Phatthalung

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Physical-chemical properties of foods : new tools for prediction / Aichatou Musavu Ndob, Malik Melas, Andre Lebert.
Author
Ndob, Aichatou Musavu.
Published
London : ISTE Press, 2015.
Call Number
664 N337P 2015
Location
Phatthalung

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Principles of food chemistry / John M. deMan ... [et al.].
Published
Cham, Switzerland: Springer, c2018.
Call Number
664 P957 2018
Location
Phatthalung

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