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Found: 63  Titles

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Innovations in food processing / edited by Gustavo V. Barbosa-Canovas, Grahame W. Gould.
Published
Boca Raton, FL. : CRC press, c2000.
Call Number
664 I58 2000
Location
Phatthalung

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Nanotechnology research methods for foods and bioproducts / edited by Graciela W. Padua, Qin Wang.
Published
Ames, Iowa : Wiley-Blackwell, 2012.
Call Number
664 N186 2012
Location
Phatthalung

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Nonthermal processing technologies for food / Howard Q. Zhang...[et al.].
Published
Chichester, U.K. : Wiley-Blackwell, c2011.
Call Number
664.028 N814 2011
Location
Phatthalung

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Sensory evaluation of food : principles and practices / Harry T. Lawless, Hildegarde Heymann.
Author
Lawless, Harry T.
Published
New York : Springer, c2010.
Call Number
664.07 L418S 2010
Location
Phatthalung

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The determination of chemical elements in food : applications for atomic and mass spectrometry / [edited by]Sergio Caroli.
Published
Hoboken, NJ : Wiley-Interscience, c2007.
Call Number
664.07 D479 2007
Location
Phatthalung

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Food safety and quality systems in developing countries Case studies of effective implementation / edited by Andre Gordon.
Published
London : Academic Press, 2017.
Call Number
363.1926 F686 2017,e-book
Location
Phatthalung

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Food biotechnology / edited by Dietrich Knorr.
Published
New York : Marcel Dekker, 1987.
Call Number
664 F686 1987
Location
Phatthalung

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Food for the aging population / edited by Monique M. Raats, Lisette C.P.G.M. de Groot, Dieneke van Asselt.
Published
Duxford, United Kingdom : Woodhead Publishing, 2017.
Call Number
362.63 F686 2017,e-book
Location
Phatthalung

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Food technology objective food chemistry and nutrition / Suresh Chandra, Ratnesh Kumar, Ruchi Verma.
Author
Chandra, Suresh.
Published
New Delhi : Nipa genx electronic resources & solotions p., c2022.
Call Number
664 C456F 2022
Location
Phatthalung

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Integrated food safety and veterinary public health / Sava Buncic.
Author
Buncic, Sava.
Published
Wallingford, UK : CABI, c2006.
Call Number
664.902 B942I 2006
Location
Phatthalung

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New food product development from concept to marketplace / Gordon W. Fuller.
Author
Fuller, Gordon W.
Published
Boca Raton, F.L. : CRC Press, c2011.
Call Number
641.3 F965N 2011
Location
Phatthalung

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Food oral processing : fundamentals of eating and sensory perception / edited by Jianshe Chen, Lina Engelen.
Author
Chen, Jianshe,
Published
Chichester, West Sussex : Wiley-Blackwell, 2012.
Call Number
612.31 F686 2012
Location
Phatthalung

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Handbook of food engineering / edited by Dennis R. Heldman, Daryl B. Lund.
Published
Boca Raton, F.L. : CRC Press, c2007.
Call Number
664 H236 2007
Location
Phatthalung

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Managing water and agroecosystem for food security / edited by Eline Boelee.
Published
Oxfordshire, UK : CABI, c2013.
Call Number
577.55 M266 2013
Location
Phatthalung

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