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An introduction to the physical chemistry of food / John N. Coupland.
Author
Coupland, John N.
Published
New York : Springer, c2014.
Call Number
664.07 C857I 2014
Location
Phatthalung
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Food processing : principles and applications / edited by Stephanie Clark, Stephanie Jung and Buddhi Lamsal.
Published
Chichester, West Sussex: John Wiley & Sons, c2014.
Call Number
338.47664 F686 2014
Location
Phatthalung
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Fundamental food engineering / Subir K. Chakraborty.
Author
Chakraborty, Subir K.
Published
Oxford, U.K. : Alpha Science International, c2014.
Call Number
664 C435F 2014
Location
Phatthalung
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Plant genetic resources and climate change / edited by Michael Jackson, Brian Ford-Lloyd and Martin Parry.
Published
Oxfordshire, UK : CABI, c2014.
Call Number
571.82 P713 2013
Location
Phatthalung
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