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Handbook of analysis of active compounds in functional foods / edited by Leo M.L. Nollet, Fidel Toldrá
Published
Boca Raton, FL : CRC Press, c2012.
Call Number
613.2 H236 2012
Location
Phatthalung
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Handbook of food science and technology / edited by Romain Jeantet ... [et al.].
Published
London : Wiley, 2016.
Call Number
664 H236 2016
Location
Phatthalung
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Methods of analysis of food components and additives / edited by Semih Ötleş.
Published
Boca Raton, FL : CRC Press, c2012.
Call Number
664.06 M592 2012
Location
Phatthalung
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