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Found: 3  Titles

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Food macromolecules and Colloids / edited by E. Dickinson, D. Lorient.
Published
Cambridge : Royal Society of Chemistry, c1995.
Call Number
664 F686 1995
Location
Songkhla

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Introduction to food-borne fungi / edited by Robert A. Samson... [et al.].
Published
Baarn : Centraalbureau voor Schimmelcultures, Institute of the Royal Netherlands Academy of Arts and Sciences, 1995.
Call Number
664.0028 I61 1995
Location
Songkhla

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