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Advances in nutraceuticals and functional foods : concepts and applications / edited by Sreerag Gopi, Preetha Balakrishnan.
Author
Gopi, Sreerag.
Published
Toronto : Apple Academic Press, c2022.
Call Number
613.2 A244 2022
Location
Phatthalung
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Antimicrobials in food sciecne and technology / editedby Arti Gupta and Ram Prasad.
Author
Gupta, Arti.
Published
Boca Raton, FL : CRC Press, Taylor & Francis Group, c2024.
Call Number
615.792 A618 2024
Location
Phatthalung
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Chitosan : novel applications in food systems / edited by Ioannis Savvaidis.
Author
Savvaidis, Ioannis N.
Published
United Kingdom, c2023.
Call Number
664.0287 C543 2023
Location
Phatthalung
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Current developments in biotechnology and bioengineering : technologies for production of nutraceuticals and functional food products / edited by Amit K. Rai ... [et al.].
Author
Rai, Amit Kumar.
Published
Amsterdam, Ne : Elsevier, 2022.
Call Number
664.024 C976 2022
Location
Phatthalung
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Emerging food processing technologies / edited by Mohsen Gavahian.
Author
Gavahian, Mohsen.
Published
New York : Humana Press, 2022.
Call Number
664 E53 2022
Location
Phatthalung
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Experiencing food : designing sustainable and social practices : proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November 2019, Lisbon, Portugal / e...
Author
International Conference on Food Design and Food Studies
Published
Boca Raton : CRC Press, 2021.
Call Number
394.12 E96 2021
Location
Phatthalung
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Flavors for nutraceutical and functional foods / edited by M. Selvamuthukumaran, Yashwant V. Pathak.
Author
Selvamuthukumaran, M.
Published
Boca Raton, FL : CRC Press, c2019.
Call Number
613.2 F589 2019
Location
Phatthalung
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Food plant sanitation : design, maintenance, and good manufacturing practices / Michael M. Cramer.
Author
Cramer, Michael M.
Published
Boca Raton, FL : CRC Press, c2022.
Call Number
664.07 C889F 2022
Location
Phatthalung
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Food processing : advances in non-thermal technologies / edited by Kshirod Kumar Dash, Sourav Chakraborty.
Author
Dash, Kshirod Kumar.
Published
Boca Raton, FL : CRC Press, c2021.
Call Number
664 F686 2021
Location
Phatthalung
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Food processing : advances in research and application / Myriam Huijs, editor.
Author
Huijs, Myriam.
Published
New York : NOVA science, c2022.
Call Number
613.2 F868 2022
Location
Phatthalung
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Functional foods and nutraceuticals : bioactive components, formulations and innovations / Chukwuebuka Egbuna, Genevieve Dable-Tupas, editors.
Author
Egbuna, Chukwuebuka.
Published
Cham : Springer, c2020.
Call Number
641.3 F979 2020
Location
Phatthalung
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Future foods : global trends, opportunities, and sustainability challenges / edited by Rajeev Bhat.
Author
Bhat, Rajeev.
Published
London : Elsevier, c2022.
Call Number
338.19 F996 2022
Location
Phatthalung
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Hydrocolloids in food product development / Albert Monferrer ... [et al.].
Author
Cortes, Claudia.
Published
Boca Raton, FL : col. ill., tables ; 26 cm.
Call Number
664.06 H995 2020
Location
Phatthalung
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Innovative food analysis / edited by Charis M. Galanakis.
Author
Galanakis, Charis M.
Published
London : Academic Press, c2021.
Call Number
664.07 I58 2021
Location
Phatthalung
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Molecular food microbiology / edited by Dongyou Liu.
Author
Liu, Dongyou.
Published
Boca Raton, FL : CRC Press, 2021.
Call Number
579.16 M718 2021
Location
Phatthalung
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