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Title Oriental foods and herbs : chemistry and health effects / Chi-Tang Ho, Jen-Kun Lin, Qun Yi Zheng : editor.
Series ACS symposium series ; -- 859
Published Washington, DC : American chemical society, 2003
Detail xii, 348 p. : ill., tables ; 24 cm
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Added Author Ho, Chi-Tang, 1944-
  Lin, Jen-Kun
  Zheng, Qun Yi
Source Types Book
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